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This image reminds me of how mutual aid and communities keep each other fed, and safe, and how local practices are actually best practices. My own research， although not immediatley related to the specific public health concern of COVID, will focus on Indigenous food soverignty, particularly the right and autonomy to ferment and distribute alcohol (紅糯米酒) within the Amis community, and their current fight with the local health department on declaring whether or not their alcohol is "safe" for public consumption and distribution.

The main arguement is that there needs to be a larger emphasis on the biosocial understanding of medical phenomina, to help prevent or reverse disease infection in low income, diverse, or war strikin communities.  

Doctors without Borders is a group that not only responds to emergencies and disasters, they also create predictions to problems that are affecting third-world communities. The research that best embodies this is the research conducted regaurding the  'Effect of Mass Supplementation with Ready-to-Use Supplementary Food during an Anticipated Nutritional Emergency' they used this information gathered in Niger to prove that with early intervention in children ages 6 to 23 months you can reduce mortality rate in areas at risk for nutritional deficiency crisis'.

This article has been referenced at least once in 'Making Sense of Disaster' by Howard Davis which focuses on response to acute human disasters.