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This image reminds me of how mutual aid and communities keep each other fed, and safe, and how local practices are actually best practices. My own research， although not immediatley related to the specific public health concern of COVID, will focus on Indigenous food soverignty, particularly the right and autonomy to ferment and distribute alcohol (紅糯米酒) within the Amis community, and their current fight with the local health department on declaring whether or not their alcohol is "safe" for public consumption and distribution.

Dr. John Watson, the primary author of this study, works for WHO as a medical epidemiologist with the Disease Control in Humanitarian Emergencies Program (this program is the one providing technical and operational support for the study). In his work, he particularly studies respiratory disease and tuberculosis, focusing on surveillance, prevention and control. He is a Chairman of the International Society for Influenza.

Articles such as Transnational humanitarianism

And in the book Gender, Development and Disasters

To deliver medicinial aid wherever aid is needed throughout the world, especially where human suffering is greatest.

To quote their website:

"We are Doctors Without Borders/Médecins Sans Frontières (MSF). We help people worldwide where the need is greatest, delivering emergency medical aid to people affected by conflict, epidemics, disasters, or exclusion from health care."