Mutual Aid/Best Practices vs Local Practices
_jzhaoThis image reminds me of how mutual aid and communities keep each other fed, and safe, and how local practices are actually best practices. My own research, although not immediatley related to the specific public health concern of COVID, will focus on Indigenous food soverignty, particularly the right and autonomy to ferment and distribute alcohol (紅糯米酒) within the Amis community, and their current fight with the local health department on declaring whether or not their alcohol is "safe" for public consumption and distribution.
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a_chenThis convention has well received by the states’ government that signed, with supplementary information written in six major languages used internationally. This information might not have delivered well enough to the general publics since the lack of social media promotion.
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a_chenThe program is available with Handicap-International with partners by USAID. Standardize professional skills in rehabilitations field is also available via distance learning such as discussion forums and e-learning courses.
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a_chenThe Origami Bridge (Mobile Bridge Version 4.0) is designed to use in the area that have been destroyed and yet need a temporary bridge in order to connect the transportation to other areas. So the design is intended to use in area that has earthquakes, floods or landslides.
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a_chenWith the spread of relevant information, OSHA has used mass media production to inform the publics. They also provide “OSHA's Hazard Identification Training Tool” via gaming mode to educate the publics (exe application and web flash). [https://www.osha.gov/hazfinder/index.html]
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a_chenThis film is a good source for the general publics to gain awareness with lack of medical centers within the third world countries, so some audience might gain interest to assist the locals by contact the relevant medical organizations.
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a_chenAs mentioned above, Cloud9 has partnership with Capital Factory, IBM, Telemental Health Institute and Health Wildcatters. But for a system to work, it is more important that patients, providers and organizations have come and work together.
The Ahoskie Plant is the first Enviva plant that was opened in North Carolina. This plant has a production capacity of 410,000 metric tons annually.