10 things to characterize grocery stores as COVID-19 workplaces
guiding question:
What characterizes grocery stores as COVID-19 workplaces?
meta question:
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seanw146The author of this article is Sonja D. Schmid. Sonja has degrees in science, technology and society (STS) as well as experience in organizational theory, disaster social issues, and studied risk in relation to different societies and cultures throughout the world.
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seanw146This report will allow for better response on the global, national, and local levels. Exposure levels among people and the environment will help with proper evacuation zones, treatment of patients, cleanup, and counter measures for the future.
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seanw146Every year the IAEA releases various reports on its members and the state of nuclear safety, safeguards implementation reports, nuclear technology review, and technical cooperation reports. These documents report the progress of the IAEA on accomplishing its mission statement.
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seanw146The bibliography was not attached to the article, nor could I find one.
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